Chocolate Pudding Pie With Graham Cracker Crust And Cool Whip

Chocolate Pudding Pie With Graham Cracker Crust And Cool Whip. In a large bowl, combine the graham cracker crumbs, brown sugar and melted butter. Combine the graham cracker crumbs with the salt, sugar and melted butter until the crumbs are evenly moistened.

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Sprinkle the top of the pie with reserved buttered graham cracker crumbs. Spoon over pudding layer in the crust. Spread evenly over pudding layer in crust.

This will help thicken it up!

Combine the graham cracker crumbs with the salt, sugar and melted butter until the crumbs are evenly moistened.

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Prepare the instant chocolate pudding per package directions. Add as the next layer of pie. All Keebler Ready Crust graham pie crusts can be baked if desired.

Judul: Chocolate Pudding Pie With Graham Cracker Crust And Cool Whip
Rating: 100% based on 788 ratings. 5 user reviews.
Nathan Coles

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